Discover a healthier gluten-free spaghetti recipe using roasted spaghetti squash, protein-rich shrimp, and fresh veggies. Try this low-carb, flavorful option today!luten-free spaghetti, Spaghetti squash, Roasted spaghetti squash, Low-carb alternative, Fork-tender strands, Marinara sauce, Protein-rich shrimp, Fresh vegetables, Asparagus, broccoli, peas, Vegetarian option
Want a healthier, gluten free spaghetti recipe? This recipe utilizes spaghetti squash, which is super easy to prepare by roasting it the oven. The "spaghetti" comes from running a fork down the inside after it has cooked to create the spaghetti like strands. Add some marinara and shrimp to add in some protein and whatever other fresh veggies you have on hand, asparagus, broccoli, peas, you name it! Omit the shrimp for a vegetarian option.
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